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{"id":5322,"date":"2021-10-12T12:59:06","date_gmt":"2021-10-12T12:59:06","guid":{"rendered":"https:\/\/visum.startweb.ro\/product\/feteasca-neagra-sauvignon-blanc\/"},"modified":"2023-07-04T10:28:44","modified_gmt":"2023-07-04T10:28:44","slug":"feteasca-neagra-sauvignon-blanc","status":"publish","type":"product","link":"https:\/\/visum.startweb.ro\/en\/product\/feteasca-neagra-sauvignon-blanc\/","title":{"rendered":"Feteasca Neagra"},"content":{"rendered":"An elegant, well-structured and complex wine, which captivates with its intense shade, with a pleasant and well-integrated acidity, with strong aromas of red fruits, plums, cherries and oriental spices.<\/p>\n
\n- Appearance: Intense ruby red.<\/li>\n
- Smell: Primary flavors of plums, sour cherries, blueberries and blackcurrants, combined with subtle notes of chocolate and spice.<\/li>\n
- Taste: Corpulent, balanced, elegant structure, fine tannins, with final shades of black chocolate, cloves, cinnamon and vanilla<\/li>\n
- Serving: at 15 -17 C degrees, along with red beef, game, spicy sausages and matured cheeses.<\/li>\n
- Type of grape: Feteasc\u0103 neagr\u0103.<\/li>\n
- Type of wine: Red, dry, DOC \u2013 CMD Dealu Mare.<\/li>\n
- Vol. Alc.: 14.3%.<\/li>\n
- Production Area: Dealu Mare \u2013 Valea Calugaresca Vineyard.<\/li>\n
- Region: Piedmont, calcareous area with southern orientation. Elevation 300 m.<\/li>\n
- Winemaking: The grapes were manually harvested in small crates, unstemmed and left for maceration in cold place (around 6 C degrees) in stainless steel tanks, followed by fermentation for about 10 days.<\/li>\n
- After finishing the malolactic fermentation( MLF), a maturation followed for 18 months in oak barrels and then it was left to quiet in the glass.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"
An elegant, well-structured and complex wine, which captivates with its intense shade, with a pleasant and well-integrated acidity, with strong aromas of red fruits, plums, cherries and oriental spices.<\/p>\n
\n- Appearance: Intense ruby red.<\/li>\n
- Smell: Primary flavors of plums, sour cherries, blueberries and blackcurrants, combined with subtle notes of chocolate and spice.<\/li>\n
- Taste: Corpulent, balanced, elegant structure, fine tannins, with final shades of black chocolate, cloves, cinnamon and vanilla<\/li>\n
- Serving: at 15 -17 C degrees, along with red beef, game, spicy sausages and matured cheeses.<\/li>\n
- Type of grape: Feteasc\u0103 neagr\u0103.<\/li>\n
- Type of wine: Red, dry, DOC \u2013 CMD Dealu Mare.<\/li>\n
- Vol. Alc.: 14.3%.<\/li>\n
- Production Area: Dealu Mare \u2013 Valea Calugaresca Vineyard.<\/li>\n
- Region: Piedmont, calcareous area with southern orientation. Elevation 300 m.<\/li>\n
- Winemaking: The grapes were manually harvested in small crates, unstemmed and left for maceration in cold place (around 6 C degrees) in stainless steel tanks, followed by fermentation for about 10 days.<\/li>\n
- After finishing the malolactic fermentation( MLF), a maturation followed for 18 months in oak barrels and then it was left to quiet in the glass.<\/li>\n<\/ul>\n","protected":false},"featured_media":5427,"template":"","meta":[],"product_cat":[143],"product_tag":[],"_links":{"self":[{"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/product\/5322"}],"collection":[{"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/media\/5427"}],"wp:attachment":[{"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/media?parent=5322"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/product_cat?post=5322"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/visum.startweb.ro\/en\/wp-json\/wp\/v2\/product_tag?post=5322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}